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| Tuesday, January 24, 2012
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| Tuesday, January 24, 2012
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Wellington bartender, Jason Clark, has returned home a golden boy after being crowned one of the world’s best bartenders at the International Bartende... Read More... |
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| Monday, November 28, 2011
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| Monday, November 28, 2011
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| Monday, November 28, 2011
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| Thursday, October 27, 2011
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The following wines were also Peter’s Picks. Some of the tasting notes only appear here. Plus a PDF version for you to download. Check 'em out. Read More... |
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| Thursday, October 27, 2011
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It might have started as the fuel for a century long crimewave, but gin is fast becoming one of our most beloved spirits. In this month’s Panel tasting, we look at some excellent examples and try them in specially prepared cocktails Read More... |
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| Thursday, October 27, 2011
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It doesn’t seem that long ago that cider was something of a red-haired stepchild among drinks. Both here and overseas it was deemed to be something somehow unworthy and the province of those who were looking for quantity over quality. Read More... |
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| Thursday, September 22, 2011
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| Thursday, September 22, 2011
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If ever there was a spirit that is enjoying its day in the sun, it is rum.
In the past five years or so, rum’s popularity has skyrocketed as people
move on from the thick,dark rums of yesteryear and start appreciating
lighter, more complex styles.
Read More... |
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